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Fruit Jam Production Line Get Quotation

Raw material: Fresh fruit
Final product: Fruit jam
Material: Stainless Steel 304/316L
Capacity: 100-1000kg/h
Processing Types: Complete Processing Line
Advantage: 20 Years Work Experience
Feature: High Efficiency, high quality

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Model:
WSGJ-1000
Brand:
WS

Product Description

Introduction of Fruit Jam production line

Fruit jam processing machinery mainly includes fruit crusher and pulping machine, Fruit jam cooking machine, sterilization system and filling and packaging line. Different filling equipment and jam processing equipment can be matched according to different products.

How do we make fruit jam? We focus on the turnkey project of the whole line and provide installation, commissioning and training of the production line. We have a professional installation team abroad. You just need to provide the products you want to do and the production capacity you want to do, and we can help you in one step.

How long can the finished jam be preserved？ After the treatment of our equipment, the jam does not contain any active bacteria, so it can be preserved for 1 to 2 years.

Processing technology diagram

Fruit Jam Production Line

Surf cleaning machine

The machine includes water tank, blower, bucket elevator, water hole, spray pipe and water pump The utility model has simple structure. By setting an air pipe in the water tank, the fruit entering the water tank rolls, the dirt on the surface of the fruit is cleaned, the cleaning effect is good, the work efficiency is provided, and the labor intensity of workers is reduced.

fruit jam surf cleaning machine

crushing machine

The machine is suitable for crushing berry fruits and vegetables. At the same time, it can also crush pre boiled and softened kernel fruits and vegetables. The crushing particle size is 5 ~ 8mm.

The machine is mainly composed of feed hopper, crushing parts, support, discharge hopper, transmission parts, etc. The parts are made of stainless steel. When working, the flying knife rotates around its own axis in the fixed bottom knife gap, so as to break fruits and vegetables. There is a flying knife on the rotor.

Pulping machine

The machine is used for beating fresh fruits and vegetables to separate nuts. It can beat fruit pulp into fruit juice and separate nuts, seeds and skins. As long as the screens of different specifications are changed and the lead angle of the scraper is adjusted, different beating speeds can be changed and satisfactory results can be obtained.

Vacuum concentrator

Double effect concentrator is composed of double heaters, double evaporation chambers, condensers, liquid receiving tanks and other equipment, with high efficiency, clean and sanitary, energy saving and long service life.

The concentrated product has high quality and stable concentration

fruit jam vacuum concentrator

UHT tubular sterilizer

Sterilization before product filling ensures product quality and extends shelf life. The equipment automatically controls sterilization temperature and duration. Materials flow in a closed-loop space to avoid secondary pollution.

Our strengths:

*It can be designed according to the special requirements of users

*Multiple products can be produced on the same production line

*It can produce high quality products and keep nutrients

*Aromatic substances can be added and mixed precisely

*Extend the shelf life of products

*Large output and small loss

*Application of high technology to save energy consumption

*According to the customer's choice, we can provide a variety of juice configuration.

*Fruit juice type, packaging type and automation degree can be matched at will according to customer requirements.

Mango Juice Production Line

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WeiShu Machinery Technology (Shanghai) Co., Ltd. is located in Fengxian District, Shanghai, China. We are a dairy beverage equipment manufacturer integrating design, R & D, production, sales and service.