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Introduction of pasteurized milk:
Pasteurized fresh milk refers to milk processed by pasteurization. Pasteurization is a method of heating treatment at low temperature for a long time or at high temperature for a short time.
Pasteurized fresh milk, pasteurized by low-temperature sterilization process, has the characteristics of "pure nature, original flavor and activity".
Pasteurized milk processing technical flow chart：
Pasteurized milk processing line includes the steps of temporary cooling storage of fresh milk, filtering impurities and fat, homogenization and pasteurization, and then filling into the package through the filling machine in the high clean workshop.
Technical parameter
| Name | Pasteurized milk processing line |
| Capacity | 300-5000L/H |
| Packaging type | Customized |
| Raw materials | Fresh milk/ milk powder |
| Processing method | Heating and cooling |
| Heating mode | Electric heating or steam heating |
| Product shelf life | About 7 days |
| Plant area required | 300-500㎡ |
| Loos rate | Not more than 3% |
Field project display
Final product:
Introduction of pasteurized milk:
Pasteurized fresh milk refers to milk processed by pasteurization. Pasteurization is a method of heating treatment at low temperature for a long time or at high temperature for a short time.
Pasteurized fresh milk, pasteurized by low-temperature sterilization process, has the characteristics of "pure nature, original flavor and activity".
Pasteurized milk processing technical flow chart：
Pasteurized milk processing line includes the steps of temporary cooling storage of fresh milk, filtering impurities and fat, homogenization and pasteurization, and then filling into the package through the filling machine in the high clean workshop.
Technical parameter
| Name | Pasteurized milk processing line |
| Capacity | 300-5000L/H |
| Packaging type | Customized |
| Raw materials | Fresh milk/ milk powder |
| Processing method | Heating and cooling |
| Heating mode | Electric heating or steam heating |
| Product shelf life | About 7 days |
| Plant area required | 300-500㎡ |
| Loos rate | Not more than 3% |
Field project display
Final product:
